Dietary principles of treatment of adiposity. The regenerative period

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The regenerative period about same on duration, as well as unloading. The appointed food allowance gradually extends, increases also its power value. In the first day after the termination of starvation to the patient give the juice half diluted with water - on 100-120 g on reception, to 1 l a day. From second day add the wiped ripe apples, oranges and other fruit, from the third - grated carrots (400-600 g in day). The use 500 600 g kefir in day is authorised. Since fifth day of the patient receives on 100 g breads on reception. After the sixth day in the menu include Russian salad from a potato, beets, crude grated carrots and small chopped cabbage with vegetable oil (15-20). From eleventh day it is authorised to use semi-fluid porridges on milk with a butter (5-7). Food prepare without table salt. Meat, fish, eggs enter into a diet after the termination of the regenerative period.

Medical starvation should be spent exclusively in the conditions of a hospital and only when other medicamentous and dietary actions do not render due effect. Especially cautiously it is necessary to apply full medical starvation at sick of adiposity as at them heavier develops thus atsidoz (infringement of the kislotno-core of a condition), than at other diseases, and serious complications are very often marked: spasms, sharp decrease arterial pressure (collapse) with infringement of warm activity and consciousness frustration.

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