Dietolechenie insufficiency of blood circulation. Restriction from table salt
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It is necessary to limit sharply table salt in a diet of patients with chronic insufficiency of blood circulation. Consider, that 1 g to table salt promotes a delay in an organism of water of 50 ml. Thereupon exclude a herring, a pickles, marinades and other products rich with chloride of sodium. All dishes prepare without salt. The patient receives very few salt, only at the expense of its natural maintenance in foodstuff (1-1,5). However the long saltless diet can lead to infringement of function of kidneys, formation of the hypostases which are not giving in to treatment by diuretic and other means. Therefore once a week it is necessary to hand out to the patient 2-4 g table salt, and after disappearance of hypostases - daily to 5 g for podsalivanija separate dishes.
In parallel with restriction boiled solineobhodimo to reduce liquid consumption, but it is no more, than to 1 l a day. More essential reduction of water inflow in an organism conducts to occurrence of thirst, weakness, locks, complicates work of kidneys. The volume of the first dish should not exceed 250 ml. It is especially expedient to limit liquid reception in the evening.
For improvement of flavouring qualities of food and simplification of shipping of a saltless diet it is recommended meat and fish to cook in the concentrated vegetable broths, to impact to dishes sour or sweet relish, to add a bay leaf, parsley, vanillin, an anise, fennel, caraway seeds. It is possible to use dietary salt sanasol, consisting of salts kalija, calcium, magnesium, ammonium of chloride and glutaminovoj acids. Sanasol it is added basically in the second dishes directly ahead of their use (1,5-2,5 g a day). For maintenance of an organism with salts kalija in a diet enter the products rich kaliem: a dried apricots, the prunes, a baked potato, dried apricots, raisin, dates; for enrichment of a diet by magnesium in it include nuts, almonds, cereals, vegetables, fruit; calcium - milk, cottage cheese, cheese, prunes, a dried apricots, a cauliflower; phosphorus - milk, carrots, a cauliflower, apricots, peaches. Some foodstuff rich kaliem, contains much shchavelevoj (shchavel, a rhubarb, salad, a garden radish, a red currant), counter-indicative at insufficiency of blood circulation, therefore them it is impossible to use acids in a food of patients.
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